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Lee's Candies Tour
Our Store Front
Our Show Room
Our Show Room
Pouring freshly cooked caramel onto marble slab
Newly dipped caramels on enrobing machine
Making of cream centers
Hand rolling the centers
How We Hand dipping the centers For 69 Years
Pouring Peanut Brittle
Spreading Peanut Brittle
Freshly Roasted and Salted Cashews, Pecans and Almonds
Making Slow Pokes (turtles)
Making Caramel